It’s time for another, “making baby food from dinner food” post. I haven’t officially announced that I will be doing a series of posts that I will call “making baby food from dinner food” - consider this the announcement. In the past, I have written many posts showing you how to take your meals and [...]
There are times when little ones seem to be completely disinterested in eating any solid foods. This can be frustrating for us, particularly when we have lovingly slaved taken the time to prepare a variety of homemade foods. I think it’s important to remember a few things about why babies and kids may not want [...]
A few days ago on the WBF Facebook page, we were discussing babies and their gas/wind/toots. In particular, someone asked if sweet potatoes made anyone’s little one gassy. There were several people who replied that sweet potatoes did indeed cause gas and for some, it seemed to be painful gas. I was curious about other [...]
Have you ever tasted Parisian carrots? These very sweet, cute little carrot balls burst with color, taste and nutrients! According to the Seed Savers Exchange, the Parisian market carrot (Daucus carota), is a nineteenth-century French heirloom. It grows early in the season and can be a red-orange color. These sweet little carrots are about 1-2″ [...]
From Fall right on through Winter, winter squash in all its many glorious varieties, makes its appearance on our dinner tables and the encores follow. Sweet potatoes also are a staple of the seasons and holidays. For babies, sweet potatoes and winter squash such as butternut and acorn are two of the first foods we [...]
Roasting veggies brings out their delicious, and sometimes sweet and nutty, flavor unlike any other form of cooking. Another great thing about roasting veggies is the lack of intense preparation needed! Yesterday I roasted some parsnips, purple-top turnips, carrots and 1 bulb of garlic – total delicious yumminess! I combined the prepared veggies with some [...]
Last night my oven was working double time as I roasted a chicken and a large baking dish of carrots and parsnips. Carrots and parsnips are so flavorful when they are roasted and even more so when roasted together. These 2 root veggies are loaded with vitamin a and even vitamin c as well as [...]
Zucchini & Carrot Fritters or Pancakes – depending on how you make them! This recipe is super fast and makes good use of any zucchini that still be hanging about your garden! As mentioned on the FB Fan page, I found a few rogue zucchinis growing when I went to pull & plow in the [...]
Parsnips may be a staple on your Fall and Thanksgiving season meal menu. These root veggies are very versatile and very yummy when roasted alone or with other veggies. Give this PC&A Mash below a try! We suggest making the batch a bit larger as you may be inclined to eat it all while just [...]
Due to slick marketing, many consumers believe that packaged “baby carrots” are true miniature carrots. However those cute, convenient little baby carrots are actually imposters! “Baby Carrots” are not a varietal of carrot and are not grown due to Mother Nature’s influence! “Baby” carrots are the product of modern technology. They are actually specially formed [...]
We have received 3 emails today asking how commercial baby food companies remove nitrates from their carrots. There must be some discussion going on somewhere in forum-land and I do hope people will see this posting. Commercial baby food carrots HAVE NITRATES in them too. Sorry for the caps, you see, it really upsets me [...]
Looking for something to do with that frozen broccoli and lone carrot? Give these “fritters” a try. These would be suitable for babies 8 months + who are enjoying lumps and bumps as well as self-feeding. Carrot & Broccoli Fritters! Ingredients: 1 large carrot 8 ounces frozen broccoli 1 small sweet onion 1 egg [...]
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